Do garlic and brown sugar go together?

Yes, they’re a perfect match. Garlic brings savory depth, and brown sugar adds a sweet richness. Together, they create a balanced glaze that’s comforting and bold.

Does sugar make chicken soft?

In small amounts like this, sugar helps caramelize the outside and adds flavor, but the tenderness mostly comes from proper cooking and resting time.

How long should browning chicken take?

In this recipe, the chicken browns slightly in the oven as the sugar caramelizes. That takes about 20 to 25 minutes at 400°F.

What are the ingredients of garlic chicken?

For this version, you’ll need chicken breasts, olive oil, salt, pepper, garlic powder, thyme, and brown sugar. That’s it. Simple and satisfying.

Brown Sugar Garlic Chicken | Quick & Delicious Favorite

Name: Brown Sugar Garlic Chicken
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 3–4 boneless skinless chicken breasts; Olive oil (for brushing); Salt and black pepper (to taste); ¼ cup brown sugar; 1 tablespoon water; 1 teaspoon garlic powder; 1 teaspoon dried thyme; ½ teaspoon salt; ¼ teaspoon ground black pepper

Description

Sweet, savory, and ready in under 30 minutes, this Brown Sugar Garlic Chicken brings comforting flavor with pantry staples.

Ingredients

Scale

3–4 boneless skinless chicken breasts

Olive oil (for brushing)

Salt and black pepper (to taste)

¼ cup brown sugar

1 tablespoon water

1 teaspoon garlic powder

1 teaspoon dried thyme

½ teaspoon salt

¼ teaspoon ground black pepper

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Instructions

1. Preheat oven to 400°F and spray a baking dish with non-stick spray.

2. Brush chicken breasts with olive oil on both sides.

3. Season generously with salt and pepper.

4. In a small bowl, mix brown sugar, water, garlic powder, thyme, salt, and pepper.

5. Place chicken into the baking dish.

6. Pour the sauce evenly over each piece.

7. Bake for 20 to 25 minutes or until internal temp reaches 165°F.

8. Let the chicken rest for a few minutes.

9. Serve with pan sauce drizzled on top.

Equipment

meat thermometer

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Notes

Use a meat thermometer for perfect doneness.

Letting the chicken rest makes it juicier.

This sweet garlic glaze also pairs well with rice or pasta.

Leftovers reheat well in the microwave or oven.

Prep Time: 5 mins
Cook Time: 20 mins
Category: Chicken Recipes
Method: Baked
Cuisine: American

Nutrition

Serving Size: 1 chicken breast
Calories: 123
Sugar: 9g
Sodium: 284mg
Fat: 2g
Saturated Fat: 0.4g
Unsaturated Fat: 1.3g
Trans Fat: 0.01g
Carbohydrates: 10g
Fiber: 0.1g
Protein: 16g
Cholesterol: 48mg