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Juicy golden-brown pan-seared chicken breasts topped with melted cheddar and mozzarella cheese, garnished with fresh parsley in a rustic skillet.

Cheesy Honey Mustard Chicken: The Perfect Sweet and Tangy Dinner

  • Author: Kai
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

There’s something so comforting about a dish that blends gooey melted cheese with a sweet and tangy honey mustard sauce — and that’s exactly what my Cheesy Honey Mustard Chicken delivers every single time. Whether you’re a busy parent, a home cook looking to impress, or just craving something delicious without a fuss, this recipe is a keeper.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts or thighs
  • 1 tablespoon olive oil
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ½ teaspoon paprika (adds a smoky depth)
  • ¼ cup Dijon mustard
  • 2 tablespoons whole grain mustard (optional for texture and flavor)
  • ¼ cup honey
  • 2 cloves garlic, minced
  • 2 tablespoons water (to thin the sauce slightly)
  • 1 cup shredded cheese (cheddar, mozzarella, or a blend)
  • 1 tablespoon chopped parsley or green onions (optional garnish)

Instructions

  1. Pat your chicken dry and season generously with salt, pepper, and paprika.
  2. Heat olive oil in a large skillet over medium-high heat. Add the chicken and cook for 3–4 minutes per side until golden brown but not fully cooked.
  3. Whisk together Dijon mustard, whole grain mustard, honey, minced garlic, and water in a bowl.
  4. Pour the honey mustard sauce over the chicken in the skillet. Cover and reduce heat to medium-low, simmer for 8–10 minutes until chicken reaches 165°F.
  5. Sprinkle shredded cheese generously over each chicken piece. Cover and let cheese melt for 2–3 minutes. For a golden bubbly top, broil for 1–2 minutes (watch closely!).
  6. Sprinkle with parsley or green onions and serve immediately.

Notes

Don’t overcook the chicken; use a meat thermometer for perfect juiciness. Freshly shredded cheese melts best. Let chicken rest 5 minutes after cooking for tenderness. Broiling adds a delicious golden crust.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 430
  • Sugar: 10g
  • Sodium: 500mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 38g
  • Cholesterol: 110mg

Keywords: cheesy honey mustard chicken, honey mustard chicken, easy chicken dinner, weeknight chicken

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Find it online: https://kairecipes.com/cheesy-honey-mustard-chicken-recipe/