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Christmas cookie pizza topped with frosting, candies, and peppermint on marble surface

Christmas Cookie Pizza | Easy, Fun & Festive Dessert


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  • Author: kai
  • Total Time: 50 minutes
  • Yield: 12 slices 1x
  • Diet: Vegetarian

Description

Kick off the holiday season with this festive Christmas Cookie Pizza — a fun, colorful, and effortless dessert with a soft sugar cookie crust, creamy vanilla frosting, and sweet candy toppings. Perfect for parties or family nights.


Ingredients

Scale

1 package (16.5 oz) refrigerated sugar cookie dough

1 container (16 oz) vanilla frosting

Christmas sprinkles

Mini M&Ms

Mini marshmallows

Chopped candy canes

Holiday-themed candies (for decorating)


Instructions

1. Preheat oven to 350°F.

2. Press sugar cookie dough evenly into a 12-inch pizza pan.

3. Bake for 13–15 minutes until edges are lightly golden.

4. Let cookie cool completely in the pan.

5. Spread vanilla frosting evenly over the cooled cookie.

6. Add toppings like sprinkles, candies, and marshmallows.

7. Press them gently into the frosting so they stick.

8. Slice into 12 wedges and serve.

Notes

Use any store-bought sugar cookie dough and frosting.

Let the cookie base cool completely before frosting to prevent melting.

Adjust toppings based on what you have available.

Store leftovers covered at room temperature for 2 days or refrigerate up to 5 days.

  • Prep Time: 5 minutes
  • Cook Time: 13–15 minutes
  • Category: Easy & Decadent Christmas Desserts
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 320
  • Sugar: 35g
  • Sodium: 120mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 20mg