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Crispy chilli beef with red chillies on a blue plate – sticky, golden, and garnished to perfection

Crispy Chilli Beef Recipe: Perfect Sweet & Spicy Crunch


  • Author: Kai
  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Description

This crispy chilli beef brings the ultimate sweet and spicy crunch you crave. Inspired by Sunday family traditions and infused with bold Asian flavors, it’s a sizzling favorite with a sticky glaze and just enough heat to keep you coming back for more.


Ingredients

Scale
  • 1 lb flank steak slices or sirloin beef strips
  • 3 tbsp cornstarch
  • 2 tbsp soy sauce (or tamari for gluten-free)
  • 1 egg, beaten
  • 3 cloves garlic, minced
  • 1 tbsp fresh ginger, grated
  • 23 red chillies, sliced
  • 3 tbsp brown sugar
  • 2 tbsp rice vinegar
  • 1 tbsp sesame oil
  • Vegetable oil (for deep frying)
  • Green onions and sesame seeds for garnish

Instructions

  1. Slice beef thinly against the grain.
  2. Toss with soy sauce, beaten egg, garlic, and ginger. Marinate for at least 30 minutes.
  3. Drain excess marinade and coat each strip in cornstarch.
  4. Mix brown sugar, rice vinegar, soy sauce, and sesame oil in a bowl.
  5. Sauté garlic, ginger, and chillies in a bit of oil until fragrant. Add sauce mixture and simmer until thickened.
  6. Heat oil to 350°F (180°C) and fry beef in batches for 2–3 minutes until golden and crispy. Drain on paper towels.
  7. Reheat sauce if needed, then toss beef in sauce until well coated and caramelized.

Notes

For a lighter option, air fry the beef and use lean cuts. Control heat by adjusting chilli quantity or removing seeds. Serve with rice, noodles, or fresh veggies.

  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stir-Fry
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 520
  • Sugar: 10g
  • Sodium: 890mg
  • Fat: 32g
  • Saturated Fat: 6g
  • Unsaturated Fat: 24g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 32g
  • Cholesterol: 110mg

Keywords: crispy beef, chilli beef, Chinese takeaway, sweet spicy beef, Asian dinner