Description
The Viral Gelatin Trick Recipe is a simple wellness snack of homemade gelatin cubes that can help promote fullness before meals. You bloom unflavored gelatin in cold water, warm it gently until smooth, then stir in lemon juice or apple cider vinegar plus a touch of honey or natural sweetener. Chill in a shallow dish or silicone molds until firm and jiggly, then cut into cubes for a low calorie, protein rich snack.
Ingredients
Unflavored gelatin powder
Cold water
Lemon juice or apple cider vinegar
Honey or natural sweetener
Optional fruit juice for flavor
Instructions
1. Sprinkle gelatin over cold water and let it sit briefly to bloom.
2. Gently heat the mixture while stirring until the gelatin fully dissolves without boiling.
3. Stir in lemon juice or apple cider vinegar and sweetener, adjusting flavor as desired.
4. Pour into a shallow dish or silicone molds.
5. Refrigerate for several hours until completely firm.
6. Cut into cubes or desired shapes and keep refrigerated until serving.
Notes
Avoid adding excess gelatin to prevent an overly firm texture.
Allow full chilling time for proper setting and best consistency.
Not suitable for vegans due to animal-based gelatin.
Consuming large amounts may cause mild digestive discomfort.
Flavor can be adjusted with different fruit juices or by reducing sweetener.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Weight Loss Recipes
- Method: Stovetop and chilling
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 30
- Sugar: 3g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 0mg