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Pumpkin Smores Cookies

Pumpkin S’mores Cookies – Easy Fall Dessert Recipe


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  • Author: kai
  • Total Time: 29 minutes
  • Yield: 24 cookies

Description

Soft, gooey Pumpkin S’mores Cookies made with pumpkin puree, chocolate chips, marshmallows, and graham crackers. A cozy, beginner-friendly fall dessert everyone loves.


Ingredients

Scale

1 cup unsalted butter, room temperature

¾ cup brown sugar, packed

¼ cup granulated sugar

½ cup pumpkin puree (100% pure, not pie filling)

1 large egg

1 tsp vanilla extract

2¼ cups all-purpose flour

1 tsp baking soda

1 tsp pumpkin pie spice

½ tsp salt

1 cup chocolate chips (any type)

1 cup mini marshmallows

8 graham crackers, broken into small pieces

1 tsp orange food coloring (optional)


Instructions

1. Preheat oven to 350°F. Line baking sheet with parchment paper.

2. Cream butter, brown sugar, and granulated sugar until light and fluffy.

3. Beat in pumpkin puree, egg, and vanilla extract. Add food coloring if using.

4. In a separate bowl, whisk flour, baking soda, pumpkin pie spice, and salt.

5. Gradually mix dry ingredients into wet until just combined.

6. Fold in chocolate chips, mini marshmallows, and graham cracker pieces.

7. Scoop dough onto baking sheet, spaced 2 inches apart.

8. Press extra marshmallows, chocolate chips, and graham pieces on top of each cookie.

9. Bake 12–14 minutes, until edges are golden but centers are soft.

10. Let cookies cool on sheet a few minutes, then transfer to wire rack.

Notes

Use vegan mini marshmallows to reduce melting.

Add food coloring a little at a time to control color.

Cool cookies slightly before transferring to wire rack.

Store at room temp 2–3 days, fridge up to 1 week, or freeze dough up to 1 year.

  • Prep Time: 15 minutes
  • Cook Time: 14 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 232
  • Sugar: 18
  • Sodium: 133
  • Fat: 12
  • Saturated Fat: 7
  • Unsaturated Fat: 4
  • Trans Fat: 0
  • Carbohydrates: 31
  • Fiber: 1
  • Protein: 2
  • Cholesterol: 27