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Air fryer chicken fajitas with peppers, onions, guacamole, and lime on a plate

Air Fryer Chicken Fajitas Quick Amazing Dinner


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  • Author: kai
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Air Fryer Chicken Fajitas made with juicy chicken, colorful peppers, and bold spices. Ready in 30 minutes for a quick and flavorful Tex-Mex meal.


Ingredients

Scale

2 boneless skinless chicken breasts sliced into strips

1 red bell pepper sliced

1 yellow bell pepper sliced

1 green bell pepper sliced

1/2 yellow onion sliced

2 teaspoons chili powder

1 teaspoon paprika

1/2 teaspoon cumin

1 teaspoon onion powder

1 teaspoon garlic powder

1 teaspoon salt

1/2 teaspoon black pepper

olive oil for coating


Instructions

1. Mix all spices together to create a seasoning blend

2. Place sliced chicken, peppers, and onion in a large bowl and drizzle with olive oil

3. Toss everything until evenly coated

4. Add seasoning mix and toss again until fully coated

5. Transfer mixture to air fryer basket in a single layer

6. Cook for 20 minutes, shaking halfway through

7. Check that chicken is fully cooked and vegetables are tender

8. Serve hot with tortillas and desired toppings

Notes

Do not overcrowd the air fryer basket to avoid steaming

Cooking time may vary depending on air fryer size

Chicken must be fully cooked before serving

Serve with tortillas, guacamole, salsa, or cilantro

Prep time is about 10 minutes and total time is about 30 minutes

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Chicken Recipes
  • Method: Air Fryer
  • Cuisine: Tex-Mex

Nutrition

  • Serving Size: 1 serving
  • Calories: 407
  • Sugar: 6g
  • Sodium: 720mg
  • Fat: 18g
  • Saturated Fat: 4g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 4g
  • Protein: 35g
  • Cholesterol: 85mg