There’s something magical about the combination of cherries and bananas. Maybe it’s the way the sweetness of ripe banana dances with the tart punch of juicy cherries—or maybe it’s the nostalgia. I remember summer mornings with my grandmother, pitting fresh cherries in her sunny kitchen, the air filled with fruity perfume and the promise of something delicious.
That’s the spirit behind this Cherry Banana Smoothie. It’s thick, creamy, and naturally sweet, with no added sugars. Perfect for busy parents, health-conscious students, or anyone needing a nutrient-rich breakfast or snack in under 5 minutes. It’s a breeze to make and bursting with antioxidants, making it a fridge-friendly hero for anyone who loves a wholesome, energizing start to the day.
💡 Want more smoothie inspiration? Follow Kai Recipe on Facebook for more smoothie and clean-eating ideas or Explore more delicious cherry-based recipes on our Cherry Recipes board.
In This Guide
Why Should You Try It?
- Rich in antioxidants thanks to fresh or frozen cherries
- Packed with potassium and fiber from ripe bananas
- Naturally dairy-free and perfect for vegan diets
- Ready in just 5 minutes—great for busy mornings
- Easily customizable: immune-boosting, weight loss, or high-protein
- A delicious post-workout or refreshing summer snack
Ingredients Used

Let’s break down the wholesome goodness in this vibrant smoothie:
- Fresh or Frozen Cherries – Loaded with antioxidants and vitamin C, these ruby gems support immune health and reduce inflammation.
- Ripe or Frozen Banana – Adds natural sweetness and a creamy texture while delivering potassium and fiber.
- Almond Milk – A light, low-calorie base that’s a great cow’s milk alternative.
- Hemp Seeds & Walnuts – Add a nutty richness and a dose of heart-healthy omega-3s.
- Ceylon Cinnamon & Ground Cloves (optional) – A pinch of spice adds warmth and boosts anti-inflammatory benefits.
- Natural Sweeteners – Dates, raw honey, or maple syrup if you like an extra hint of sweetness.
Optional but tasty: A dash of chia or ground flax seeds for extra fiber and digestive benefits.
How to Make Cherry Banana Smoothie
Prep time: 5 minutes
Yield: 1 full meal or 2 snack-sized servings
Steps:
- Add 1 cup of frozen cherries and 1 frozen banana to your blender.
- Pour in 1 cup of almond milk (or your favorite plant-based milk).
- Add 1 tablespoon of hemp seeds and 1 tablespoon of chopped walnuts.
- Sprinkle in 1/4 tsp Ceylon cinnamon and a tiny pinch of ground cloves (optional).
- Add a date or a drizzle of maple syrup if desired.
- Blend until smooth and creamy.
- Pour into a glass and top with chia seeds, dark chocolate shavings, or more chopped nuts.
🥄 Pro Tip: Use a high-speed blender like Vitamix or Nutribullet for the smoothest, creamiest results!
Substitutions
Whether you’re watching carbs or catering to picky eaters, here are easy swaps:
- Creaminess: Use avocado instead of banana, or try coconut milk
- Fruit variety: Swap banana with mango or peaches
- Milk alternatives: Try oat milk or coconut water for a new twist
- Keto-friendly: Ditch the banana, add avocado + unsweetened protein powder
Smoothie Variations
This smoothie is as flexible as your mood. Try these fun versions:
- High-protein: Add a scoop of your favorite protein powder or a spoonful of Greek yogurt
- Weight loss: Halve the banana and skip sweeteners
- Kid-friendly: Toss in a spoonful of peanut butter or cacao nibs
- Tropical twist: Add a splash of orange juice or a few pineapple chunks
🥤For another nutrient-packed blend, check out our energizing berry banana smoothie.

Tips for Storing
- Store in a mason jar in the fridge for up to 24 hours
- For meal prep: freeze smoothie packs (fruit + nuts) in bags
- Shake or stir well before drinking if chilled
Recipe Tips
- Start with liquids at the bottom for smoother blending
- Taste before serving—adjust sweetness to your liking
- Use frozen fruits for the best thick smoothie texture
- Want to sip on the go? Freeze in a portable bottle overnight and take it out 20 mins before drinking
FAQ
Can I freeze cherries and bananas together?
Absolutely! Pit and freeze the cherries; slice the banana. Store in a freezer bag for a grab-and-blend breakfast.
What’s the best blender for thick smoothies?
A high-speed blender like Vitamix, Blendtec, or Nutribullet ensures a creamy, luscious texture.
More Recipes to Try
- Power up with our energizing berry banana smoothie
- Treat yourself to cherry cobbler muffins for a sweet snack
- Cool down with our refreshing fresh cherry sorbet
- Or add flair to toast with homemade cherry vanilla jam
Stay Inspired
- Follow Kai Recipe on Facebook for more smoothie and clean-eating ideas
- Browse more recipes on our Pinterest profile
- Explore more delicious cherry-based recipes on our Cherry Recipes board

Cherry Banana Smoothie Recipe: Delicious, Creamy, and Easy to Make
- Total Time: 5 minutes
- Yield: 1 large or 2 small servings 1x
- Diet: Vegan
Description
You’re going to love this one—imagine the burst of flavors, the vibrant textures, and that secret twist that makes this recipe absolutely irresistible; trust me, you need to try this ASAP!
Ingredients
- 1 cup frozen cherries
- 1 ripe banana (or frozen)
- 1 cup almond milk
- 1 tbsp hemp seeds
- 1 tbsp chopped walnuts
- 1 date or 1 tsp maple syrup (optional)
- 1/4 tsp Ceylon cinnamon
- Pinch of ground cloves (optional)
Instructions
- Add almond milk to the blender.
- Add frozen fruits, seeds, nuts, and spices.
- Blend on high until creamy and smooth.
- Serve immediately with toppings.
Notes
Swap banana for avocado for a lower sugar version. Add protein powder for a workout boost. Use oat or coconut milk for variety.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Smoothie
- Method: Blended
- Cuisine: Healthy
Nutrition
- Serving Size: 1 serving
- Calories: 458 kcal
- Sugar: 21g
- Sodium: 75mg
- Fat: 16g
- Saturated Fat: 1.5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 9g
- Protein: 8g
- Cholesterol: 0mg
Keywords: cherry banana smoothie, vegan smoothie, easy smoothie, healthy breakfast, dairy-free smoothie