Salmon patties are a versatile and flavorful option for dinner, beloved not only for their ease of preparation but also for their nutritional benefits. Whether you’re using fresh or canned salmon, these golden, crispy patties can easily become the star of a meal that is both satisfying and healthy. However, what truly elevates this dish is pairing it with the perfect sides. From classic comfort foods to fresh, healthy accompaniments, the right side dish can transform your salmon patties into a balanced and memorable meal. In fact, the addition of complementary sides brings out the best in the patties, enhancing both their flavor and texture.
The Art of Pairing: How to Choose Sides for Salmon Patties
When it comes to pairing side dishes with salmon patties, it’s all about achieving balance. Salmon patties are rich and savory, so the best sides either complement these bold flavors or introduce a contrasting element to make the dish more exciting. For instance, a light, zesty side, like a Refreshing Cucumber Salad, offers a fresh contrast to the richness of the salmon. On the other hand, if you’re craving comfort food, a creamy side such as mashed potatoes can enhance the hearty nature of the patties.
Moreover, nutritional balance is just as important. By incorporating vegetables, whole grains, and healthy fats into your meal, you not only make it more satisfying but also improve its overall nutritional profile. Since salmon is already packed with omega-3 fatty acids and protein, pairing it with fiber-rich veggies, wholesome grains, and light, refreshing sauces can help you create a well-rounded, nutritious dinner.
Best Side Dishes for Salmon Patties
Classic and Comforting Sides
Mashed Potatoes
There’s nothing quite like the creamy comfort of mashed potatoes. They offer a soft, fluffy base that perfectly complements the crispy exterior of the salmon patties. Additionally, for an extra layer of flavor, try mixing in roasted garlic or fresh herbs. To make this classic side even more indulgent, finish it off with a dollop of butter and a generous sprinkle of chives on top.
Baked Sweet Potato Fries
If you’re in the mood for something crispy and slightly sweet, baked sweet potato fries are an excellent choice. Not only do these fries add a touch of natural sweetness, but they also pair beautifully with the savory, slightly salty flavor of the salmon patties. Furthermore, they serve as a healthier alternative to regular fries, since they’re baked rather than fried.
Creamy Coleslaw
A tangy coleslaw adds a refreshing crunch to your meal. The creamy dressing, made with mayonnaise, vinegar, and a hint of sugar, balances out the richness of the salmon patties. You can even throw in some fresh herbs like dill or parsley to give it a herby twist.
Macaroni and Cheese
For a more indulgent option, nothing beats macaroni and cheese. The creamy, cheesy pasta complements the savory flavor of the salmon, creating a meal that feels like pure comfort food. Opt for a sharper cheese like cheddar or Gruyère to add depth to the dish.
Healthy Sides for Salmon Patties: Fresh and Flavorful Options
Refreshing Cucumber Salad
Light, crisp, and zesty, a cucumber salad is the perfect fresh side to serve with salmon patties. Toss together thinly sliced cucumbers, red onions, and a light vinaigrette for a salad that’s both tangy and cooling. You can even add a touch of dill or mint for a burst of fresh flavor. Try this Refreshing Cucumber Salad Recipe to complement your salmon patties with a vibrant, healthy side.
Mixed Greens Salad with Lemon Vinaigrette
A mix of arugula, spinach, and kale tossed in a lemon vinaigrette offers a fresh, zesty counterpoint to the richness of the patties. Add some cherry tomatoes, cucumber slices, and perhaps a sprinkle of feta cheese for added texture and flavor.
Steamed Asparagus with Lemon
Steamed asparagus drizzled with a bit of lemon juice and olive oil makes for a simple yet elegant side dish. The subtle earthiness of asparagus pairs wonderfully with the rich, savory flavor of salmon, while the lemon adds a refreshing zing.
Quinoa Salad
Quinoa is a protein-packed grain that makes an excellent base for a hearty salad. Mix in cherry tomatoes, cucumber, red onion, and fresh herbs like parsley or mint. Toss with a light lemon vinaigrette for a healthy, gluten-free side that adds a satisfying texture to your meal.
Grain and Carb-Based Sides
Lemon Rice Pilaf
Lemon rice pilaf is fluffy, fragrant, and infused with the bright flavor of lemon zest. This side dish not only complements the richness of salmon patties but also adds a pop of citrus that lightens up the meal. Serve it with a sprinkle of fresh parsley for a burst of color and flavor.
Couscous with Herbs
Couscous is quick to prepare and absorbs the flavors of whatever it’s mixed with. Toss it with fresh herbs like parsley, cilantro, and mint, along with a drizzle of olive oil and a squeeze of lemon juice. It’s light, fluffy, and a perfect companion to the hearty salmon patties.
Garlic Butter Noodles
If you’re a pasta lover, garlic butter noodles are an easy and delicious option. The buttery, garlicky flavor is simple yet indulgent, and the pasta serves as a neutral base that allows the salmon patties to shine. Add a sprinkle of Parmesan cheese and freshly cracked black pepper to finish it off.
Vegetable-Based Sides
Roasted Brussels Sprouts
Crispy, caramelized Brussels sprouts with a hint of garlic are a fantastic vegetable side for salmon patties. Roast them until they’re golden and slightly crispy on the edges, then toss with a squeeze of lemon juice and a sprinkle of sea salt for an irresistible side dish.
Glazed Carrots
Sweet and savory glazed carrots offer a touch of natural sweetness that pairs well with salmon. Cook the carrots until tender, then toss them in a glaze made from honey, butter, and a pinch of salt. The result is a colorful and delicious side that adds a bit of elegance to your meal.
Sautéed Spinach
A quick and nutritious side, sautéed spinach with garlic and olive oil provides a healthy dose of greens. The slightly bitter taste of spinach complements the rich flavor of the salmon patties, creating a well-balanced plate. Add a dash of lemon juice to brighten up the flavors.
Sauces for Salmon Patties: Adding a Flavorful Twist
While side dishes are essential, a good sauce can elevate your salmon patties to a new level. Here are some classic and inventive sauces to consider:
Classic Sauces
Tartar Sauce
Tartar sauce is a classic accompaniment to fish dishes, and it pairs beautifully with salmon patties. Its creamy, tangy flavor—thanks to a mix of mayonnaise, pickles, and capers—brings out the best in the salmon. For a quick and delicious version, check out this Easy Homemade Tartar Sauce Recipe and serve it with your patties for an extra burst of flavor.
Aioli
Aioli is essentially a garlicky mayonnaise that adds a rich, savory flavor to your salmon patties. Whether you make a classic aioli with garlic and lemon or spice it up with some smoked paprika, this sauce will add a creamy, indulgent touch to your meal.
Fresh and Light Sauces
Cucumber Yogurt Sauce
For a refreshing twist, try a cucumber yogurt sauce. Mix together Greek yogurt, finely diced cucumbers, garlic, lemon juice, and fresh herbs like dill or mint. This sauce is light and tangy, providing a cool contrast to the warm, savory patties.
Lemon Dill Sauce
Lemon and dill are a match made in heaven when it comes to salmon. This sauce combines Greek yogurt or sour cream, lemon juice, and plenty of fresh dill. It’s zesty, herby, and a delightful way to add an extra layer of flavor to your meal.
Bold and Spicy Sauces
Sriracha Mayo
For those who like a bit of heat, Sriracha mayo is the way to go. Simply mix mayonnaise with Sriracha sauce to create a spicy, creamy dip that adds a kick to each bite of your salmon patties.
Chipotle Ranch
Chipotle ranch combines the smokiness of chipotle peppers with the creamy, tangy taste of ranch dressing. It’s a bold choice for those who want to add a bit of spice and complexity to their meal.
Quick and Easy Sides for Busy Weeknights
When you’re short on time but still want a delicious meal, these quick sides can help you out:
Easy Dinner Roll Recipe Without Yeast
Need something to soak up all those delicious sauces? Try this Easy Dinner Roll Recipe Without Yeast for fluffy, quick dinner rolls that are perfect for busy weeknights. They come together in no time and are a great complement to salmon patties.
Quick and Easy Keto Dinner Recipes
If you’re following a low-carb diet, there are plenty of quick and easy keto options. Consider roasted vegetables like broccoli or cauliflower rice as low-carb sides that won’t skimp on flavor. Check out our Quick and Easy Keto Dinner Recipes for more inspiration.
Microwave Steamed Veggies
For a fast and healthy side, microwave some fresh vegetables like green beans, broccoli, or carrots. Toss them with a bit of butter or olive oil and season with salt and pepper for a simple side dish that’s ready in minutes.
Low-Carb and Keto-Friendly Sides for Salmon Patties
Salmon patties are naturally low in carbs, making them an excellent option for those on a keto diet. Pair them with these low-carb sides for a complete meal:
Cauliflower Mash
Cauliflower mash is a creamy, low-carb alternative to mashed potatoes. Steam cauliflower until tender, then blend with butter, cream, and seasonings for a smooth, fluffy mash that complements the salmon patties without the carbs.
Zucchini Noodles
Zucchini noodles, or “zoodles,” are a fresh and light option. Sauté them with a bit of garlic and olive oil for a few minutes until tender. You can also toss them in a bit of lemon juice and Parmesan for added flavor.
Cauliflower Rice
Cauliflower rice is a versatile and low-carb alternative to traditional rice. Simply pulse cauliflower florets in a food processor until they resemble rice grains, then sauté in a pan with olive oil and seasonings. It’s light, fluffy, and absorbs the flavors of any sauce you pair it with.
Seasonal Sides for Every Occasion
Depending on the season, certain sides may shine brighter than others:
Spring and Summer
- Watermelon Mint Feta Salad: A refreshing and light salad that’s perfect for warm weather. The sweetness of the watermelon and the saltiness of the feta make a delightful contrast to the savory salmon patties.
- Grilled Corn: Brush ears of corn with a bit of butter, sprinkle with salt and pepper, and grill until charred and tender. It’s a summery side that brings out the smoky flavor of the grill.
Fall and Winter
- Roasted Root Vegetables: Carrots, sweet potatoes, and parsnips roasted with olive oil and herbs make for a warm, hearty side that’s perfect for colder months.
- Butternut Squash Soup: A creamy, comforting soup that pairs wonderfully with the savory flavor of salmon patties.
Complementary Beverages for Your Salmon Patties Dinner
No meal is complete without a good drink to go along with it. Here are some suggestions:
Wine Pairings
- White Wines: A crisp, light white wine like Sauvignon Blanc or Pinot Grigio is perfect for salmon patties. The acidity cuts through the richness of the salmon and complements the flavors.
- Rosé: A dry rosé is another great option, offering a bit more body than a white wine while still being refreshing.
Non-Alcoholic Options
- Lemon-Infused Water: Simple yet elegant, lemon-infused water is refreshing and pairs well with fish dishes.
- Iced Tea: Whether sweetened or unsweetened, iced tea is a versatile, non-alcoholic option that works well with most salmon patty dinners.
How to Make the Perfect Salmon Patty Meal: Tips and Tricks
To ensure your salmon patties come out perfect every time, follow these tips:
Cooking Tips for Salmon Patties
- Keep Them from Falling Apart: One of the biggest challenges when making salmon patties is getting them to hold together. To avoid this, make sure to use a binding agent like eggs and breadcrumbs. For more detailed tips, check out our Perfect Salmon Patties – Tips to Keep Them from Falling Apart.
Presentation Tips
- Plating: Serve the salmon patties over a bed of greens or on a plate with a vibrant salad to add color to your meal.
- Garnishing: Sprinkle some fresh herbs like parsley or dill over the top for a fresh finish. A lemon wedge on the side also adds a pop of color and a touch of brightness.
Conclusion
There you have it—a comprehensive guide to the best sides and sauces to serve with salmon patties. From creamy mashed potatoes to zesty cucumber salad, the options are truly endless. The key, however, is to find a balance of flavors and textures that perfectly complement the rich, savory taste of the salmon. Whether you’re craving classic comfort food or looking for a fresh, healthy option, there is undoubtedly a side dish here to suit every palate.
So, the next time you’re preparing salmon patties, don’t be afraid to get creative with your sides. By mixing and matching different options, you can discover the perfect combination that will elevate your meal. Enjoy the process and relish in a delicious, well-rounded dinner that is sure to make every meal time a joy!
FAQs
- What are the healthiest sides for salmon patties?
Steamed vegetables, quinoa salad, and a simple green salad are great healthy options. They provide fiber, vitamins, and minerals without adding extra calories. - Can I serve salmon patties with pasta?
Yes, pasta dishes like garlic butter noodles or lemon pasta pair well with salmon patties, offering a hearty, comforting option. - What’s the best dipping sauce for salmon patties?
Tartar sauce and aioli are classic choices, but a spicy Sriracha mayo can add a kick for those who prefer bolder flavors. - Can I prepare these sides in advance?
Many sides like salads and sauces can be prepped in advance to save time. Simply store them in the refrigerator and serve when ready. - What are some kid-friendly sides for salmon patties?
Mashed potatoes, macaroni and cheese, and baked sweet potato fries are popular with kids and pair wonderfully with salmon patties.