Air Fryer Apple Fries | Quick & Amazing Dessert

There’s something magical about the first crisp bite of apple in fall. Now imagine that apple coated, crunchy, and warm from the air fryer. These Air Fryer Apple Fries with caramel dip turn a simple fruit into a sweet snack that feels cozy and fun. They’re quick, family-friendly, and so good you’ll want to grab seconds right away.

Why You’ll Love This Recipe

You’ll love this recipe because it’s quick and satisfying. The apple fries cook in just minutes, which makes them perfect for last-minute dessert cravings. They’re also kid-friendly, great for gatherings, and they don’t need deep frying. With only pantry staples and a creamy caramel dip, you can whip them up anytime.

Best Apples for Air Fryer Apple Fries

The right apple matters here. Ambrosia apples work beautifully, but Braeburn, Honey Crisp, Granny Smith, or Gala are also reliable choices. Their firm texture keeps every wedge crisp and golden. Avoid softer apples like Red Delicious, since they get mushy and lose their bite. Wedges cook more evenly than fry-shaped cuts, giving a nice balance of crunch outside and tender fruit inside.

Step-by-Step: How to Make Air Fryer Apple Fries

Ingredients for Apple Fries

• 3 apples (peeled, cored, cut into 8 wedges)
• ½ cup flour
• 2 eggs (beaten)
• 1 cup graham cracker crumbs
• ¼ cup sugar

Flour helps the coating stick, eggs bind everything, and the graham cracker crumbs with sugar bring a sweet crunch.

Ingredients for Caramel Dip

• 8 oz cream cheese (softened)
• ¾ cup brown sugar
• ¼ cup sugar
• 2 tsp vanilla

This dip comes together in minutes and tastes creamy, sweet, and rich. It’s the perfect partner for warm apple fries.

Instructions

1. Serve apple fries warm with caramel dip.
2. Peel, core, and cut apples into equal wedges.
3. Toss wedges in flour until coated.
4. Mix graham cracker crumbs with sugar in a small bowl.
5. Dip floured wedges in egg, then coat with crumb mixture.
6. Arrange wedges in a greased air fryer basket, leaving space between them.
7. Cook at 380°F for 8 minutes until golden brown.
8. While they cook, beat cream cheese, brown sugar, sugar, and vanilla until smooth.

Tips for the Best Results

Cut wedges evenly so they cook at the same pace. Always space them out in the basket because overlap makes them soggy. A light spray of oil or parchment helps with cleanup. These fries taste best fresh; if you make them ahead, they lose their crispness. If you don’t want homemade dip, try caramel ice cream topping or a store-bought caramel dip. Chocolate sauce or whipped cream also work well.

FAQs

More Such Recipes

If you enjoyed these fries, try my Caramel Apple Puff Pastries with a flaky crust. For fall gatherings, this Easy Cinnamon Apple Cake perfect for fall desserts is always a hit. If you want something lighter, bake up Healthy Apple Crumble Bars for a guilt-free treat. Or cool off with a Simple Green Apple Soda as a refreshing fruity drink.

Final Thoughts

These Air Fryer Apple Fries with caramel dip bring joy in every bite. They’re crisp, warm, and sweet with a creamy dip that feels indulgent yet simple. Try them with different apples for fun flavor twists, and don’t forget to share with family or friends. You can find more inspiration on my Pinterest or follow along on Facebook.

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