Dinner

Sausage Pesto Pasta: Quick & Flavorful Dinner

by
Sausage pesto pasta with caramelized onions and peas, topped with Parmesan and basil, on a rustic wooden table.

Looking for a quick, easy, and flavorful dish to serve on a busy weeknight? Well, this sausage pesto pasta recipe is a true delight, offering a rich blend of savory

Easy Cane’s Sauce Recipe: Homemade Copycat

by
Close-up of a bowl of Cane’s sauce with chicken tenders and fries, inviting and homemade.

If you’ve ever had Raising Cane’s chicken, then you know the real star of the meal isn’t just the juicy chicken tenders—it’s the famous Cane’s sauce. In fact, this creamy,

Chocolate Hazelnut Thumbprint Cookies Recipe

by
Freshly baked chocolate hazelnut thumbprint cookies filled with hazelnut spread, garnished with raspberries, on a rustic wooden tray.

There’s something magical about the combination of chocolate and hazelnut—whether it’s in a decadent spread or baked into your favorite cookie. These Chocolate Hazelnut Thumbprint Cookies bring together rich cocoa,

Fried Green Tomatoes Recipe: Southern Favorite

by
Crispy fried green tomatoes served with remoulade on a rustic plate.

There’s something magical about biting into a crispy, golden slice of fried green tomato. On the one hand, the contrast between the crunchy, cornmeal-coated exterior and the tangy, juicy interior

What to pair with Arroz con Pollo

by
Overhead view of Arroz con Pollo served with fried plantains, avocado, and salsa on a rustic wooden table.

Arroz con Pollo, or chicken with rice, is a classic dish in both Latin American and Spanish cuisine. Not only is it hearty and flavorful, but it is also perfect

What Goes Well with Salmon Patties: Best Sides

by
"Close-up of golden-brown salmon patties with lemon slices and various dipping sauces, accompanied by cucumber salad and lemon rice on a rustic kitchen counter."

Salmon patties are a versatile and flavorful option for dinner, beloved not only for their ease of preparation but also for their nutritional benefits. Whether you’re using fresh or canned

What Ethnicity is Arroz con Pollo?

by
Close-up of Arroz con Pollo in a cast-iron skillet, garnished with cilantro and lime wedges, surrounded by saffron and fresh peppers.

1. Introduction Arroz con Pollo—just saying the name evokes the comforting aroma of spices mingling with tender chicken and savory rice. This beloved dish has graced family tables across Spain,

How to Keep Rotel Dip from Getting Thick: Easy Tips

by
A warm, creamy Rotel dip in a rustic bowl, topped with green chilies and surrounded by tortilla chips, with steam rising to indicate freshness.

Rotel dip: it’s the gooey, cheesy, and slightly spicy dip that’s the life of every party. Whether you’re hosting a game day gathering or just craving something comforting for dinner,